73--Catering at fire camps for the 2007 fire season.

The Bureau of Land Management (BLM) in Wyoming is seeking sources for food catering services to use at fire camps during the 2007 fire season in Wyoming. Food prepreation would include breakfast, sack lunch, and dinner. A seating tent, chairs, kitchen, and food are requested to serve 50 to 150 people per meal. Rate will be negotiated for each meal type (breakfast rate, lunch rate, and dinner rate). In addition to meal rates, compensation would included travel and setup costs. The typical area of service would be a 150-mile radius around Casper, Wyoming, but could be anywhere in the state. The BLM would establish a "pre-contract" before the fire season called an Emergency Equipment Rental Agreement (EERA). Dispatchers, Incident Contracting Officers, or buying teams at the site would issue a resource order when fire incidents occur.